Chisholm Trail Milling is based in the heart of the ‘Wheat Capitol of the World’ in the Southern Plains in Enid, Oklahoma, USA. At Chisholm Trail Milling, we believe in the art of traditional milling. Our stone-ground flour is crafted with care, preserving the rich flavors and nutrients of our raw grains. Each batch is a testament to our commitment to quality and sustainability. Explore the journey of our flour from farm to table and discover how our products can elevate your baking experience.
Join us in celebrating the heritage of milling, the joy of homemade goodness and supporting local family farms to keep doing what they do best, producing quality ingredient grains for the world! Chisholm Trail Milling is passionately stone-milling, fresh milled flour!
We are proud to supply James Beard Foundation award winning bakeries and restaurants as well as hometown bakers, all sizes of mercantile and grocery stores as well as home bakers, including berries for at-home milling!
